Chicken liver pate or chicken liver spread is a popular appetizer here in Romania – you’ll find it canned in any supermarket, all around the country. It’s difficult to find a chicken liver pate that has the right texture, and when you look at the label, you’ll usually see that it contains some percentage of...

Starters

July 3, 2017

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Romanian Eggplant Dip – Salată de Vinete

The eggplant is a common vegetable in Romania, and this delicious eggplant dip is one of the most popular appetizers that you’ll find in a Romanian’s house, sometimes all year long. I’m saying all year long because we like to cook the eggplants during summer, and freeze them to make this delicious dip any time...

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dips eggplant homemade mayonnaise Romanian appetizers romanian eggplant dip Romanian recipes romanian starters traditional Romanian food vegetables vegetarian

May 10, 2017

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Romanian fish roe dip – Salată de icre

Fish roe dip is an easy to make Romanian appetizer, consisting of a delicious combination of fish roe, sunflower oil, lemon juice and a bit of sparkling water. My mother makes the best fish roe dip that I ever tried, so I followed her recipe – I managed to make a fluffy, flavorful fish roe...

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fish fish roe fish roe dip lemon olives onion Romanian appetizers romanian starters

April 18, 2017

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Stuffed mushrooms with ham and cascaval cheese

Stuffed mushrooms are a popular appetizer in Romania. I know that there are lots of stuffed mushrooms recipes all over the internet, but I wanted to incorporate some traditional Romanian ingredients into this recipe, and show you the result. You can stuff them with pretty much anything you like, but I love the combination of...

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cascaval dill mushrooms Romanian appetizers romanian starters stuffed mushrooms turkey ham

April 4, 2017

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Romanian Easter meatloaf – Drob

Easter is one of the most important Romanian celebrations. We have a lot of traditions that we enjoy to follow during Easter, and we always love to prepare traditional dishes, with fresh ingredients, perfect for this time of the year. We start to eat less pork and turn to lighter meat types, but during Easter,...

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authentic Romanian food chicken chicken meatloaf dill Easter recipes eggs meatloaf parsley Romanian appetizers Romanian Easter Romanian Easter meatloaf Romanian Easter recipes romanian starters spring onions traditional Romanian recipes

March 1, 2017

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Savory stuffed crepes

Let’s face it, everyone loves crepes, no matter if they’re sweet or savory. Sweet crepes are one of the most easy-to-make desserts – we love to prepare them during the weekend, when we’re craving for something sweet, but don’t have enough time to bake something. I love to fill my crepes with homemade jams –...

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cascaval chicken crepes mushrooms Romanian appetizers Romanian recipes romanian starters savory savory crepes sour cream traditional Romanian recipes

Chicken Liver Pate – Pate din Ficat de Pui

Romanian Eggplant Dip – Salată de Vinete

Romanian fish roe dip – Salată de icre

Stuffed mushrooms with ham and cascaval cheese

Romanian Easter meatloaf – Drob

Savory stuffed crepes

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